The Bakery Team at Fallon & Byrne is where craftsmanship and creativity come together to produce exceptional baked goods that delight our customers every day. From artisan breads and flaky croissants to seasonal confections, this team takes pride in delivering quality, flavour and artistry in every creation.

As part of the team, you’ll work in a dynamic and supportive environment, crafting everything from classic favourites to innovative new recipes. Whether you’re perfecting doughs or preparing fresh, seasonal specialties, your attention to detail and passion for your craft will be central to the experience we deliver to our customers.

If you’re driven by creativity, precision, and a love for baking, joining the Bakery Team at Fallon & Byrne offers an exciting opportunity to grow your skills, innovate and be part of a team that celebrates the joy of exceptional baked goods and desserts.